πŸ“Œ OPPORTUNITY OVERVIEW

Profile Personnel is actively recruiting for a Food & Beverage Manager position in Eastern Cape. This is an excellent opportunity for professionals in the Hospitality / Hotel / Restaurant sector looking to advance their careers.


🎯 IDEAL CANDIDATE PROFILE
We are seeking talented individuals with the following profile

β€’ Experience Level: Not Specified β€’ Educational Background: Others or equivalent β€’ Industry Focus: Hospitality / Hotel / Restaurant β€’ Location Preference: in Eastern Cape


πŸ’Ό WHY THIS ROLE MATTERS

The Food & Beverage Manager position is an important role within the Hospitality / Hotel / Restaurant sector, offering meaningful career development and professional growth opportunities.


πŸ“ˆ CAREER DEVELOPMENT INSIGHTS

This role in Hospitality / Hotel / Restaurant offers valuable career progression opportunities aligned with your experience level and professional aspirations.


πŸ“‹ APPLICATION GUIDANCE

When applying for this Food & Beverage Manager position, ensure your CV highlights: β€’ Relevant experience matching the Not Specified requirement β€’ Educational qualifications in line with Others β€’ Specific achievements in the Hospitality / Hotel / Restaurant field β€’ Any certifications or specialized training


🌍 SOUTH AFRICA JOB MARKET CONTEXT

The Hospitality / Hotel / Restaurant sector in South Africa continues to show strong demand for skilled professionals. This position represents a valuable opportunity in the current job market.

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Job Description

Are you a passionate hospitality professional with strong leadership skills and a commitment to delivering exceptional guest experiences? We are seeking an experienced Food & Beverage Manager to oversee our food and beverage operations. If you thrive in a fast-paced environment and enjoy leading teams while maintaining high service standards, we'd love to hear from you!


Key Responsibilities

Oversee the daily food and beverage operations Lead, train, and motivate the front-of-house team Ensure exceptional customer service and guest satisfaction Monitor stock levels, ordering, and cost control Maintain food safety, hygiene, and health & safety standards Assist with planning events, functions, and service improvements

What We're Looking For

Previous Food & Beverage management experience Strong leadership and people management skills Excellent customer service and communication abilities Good organisational and problem-solving skills Sound knowledge of stock control and cost management Ability to work under pressure in a fast-paced environment Willingness to work weekends and public holidays

Salary & Benefits

Accommodation provided Meals included

How To Apply
  • Make sure you are logged in and your email is verified(Register if you dont have an account).
  • Click the Apply Now button above.
  • Your default email application or application link will open.
  • Attach your Application letter, updated Curriculum Vitae (CV) and any supporting documents required.
  • Use a professional subject line such as Application for "Indicate Positions"
  • Send your application before the closing date.

Note: Only shortlisted candidates are contacted.

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Salary

0 - 0 ZAR

Monthly based

Location

Eastern Cape

Job Overview
Job Posted:
4 weeks ago
Job Expire:
1 month from now
Job Type
Full Time
Job Role
Entry level role
Education
Any Level/PhD
Total Vacancies
Variable
Category
Hospitality / Hotel / Restaurant

Share This Job:

Location

Eastern Cape

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