📌 OPPORTUNITY OVERVIEWEmpact Group is actively recruiting for a Food Service Assistant position in Johannesburg. This is an excellent opportunity for professionals in the Hospitality / Hotel / Restaurant sector looking to advance their careers.
🎯 IDEAL CANDIDATE PROFILEWe are seeking talented individuals with the following profile• Experience Level: Not Specified • Educational Background: Matric or equivalent • Industry Focus: Hospitality / Hotel / Restaurant • Location Preference: in Johannesburg
💼 WHY THIS ROLE MATTERSThe Food Service Assistant position is an important role within the Hospitality / Hotel / Restaurant sector, offering meaningful career development and professional growth opportunities.
📈 CAREER DEVELOPMENT INSIGHTSThis role in Hospitality / Hotel / Restaurant offers valuable career progression opportunities aligned with your experience level and professional aspirations.
📋 APPLICATION GUIDANCEWhen applying for this Food Service Assistant position, ensure your CV highlights: • Relevant experience matching the Not Specified requirement • Educational qualifications in line with Matric • Specific achievements in the Hospitality / Hotel / Restaurant field • Any certifications or specialized training
🌍 SOUTH AFRICA JOB MARKET CONTEXTThe Hospitality / Hotel / Restaurant sector in South Africa continues to show strong demand for skilled professionals. This position represents a valuable opportunity in the current job market.
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Salary: Market Related Job Type: Permanent Sectors: Hospitality General Reference: 204899 Employment Equity Position Job Type: Permanent Sectors: Hospitality General Reference: 204899 Employment Equity Position Sectors: Hospitality General Reference: 204899 Employment Equity Position Reference: 204899 Employment Equity Position
Vacancy DetailsEmployer: Empact Group
The main purpose of the job:The incumbent will be responsible in performing a variety of tasks associated with food production, front of house services and any general support required with regard to all Health & Safety and Food Safety regulations. Education and experience required:Working experience in the Hospitality Industry is essentialMatric essentialCustomer service experience is an advantageFood and Beverage or Culinary Arts qualification would be an advantage Knowledge Skills and Competencies:Knowledge of basic food preparationGood Communication skillsTakes pride in personal appearance and hygienePassionate about delivering world-class service to our clients and customersKey areas of responsibilities:Perform a variety of tasks associated with food productionGeneral support required front and back of the house
How To Apply
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Attach your Application letter, updated Curriculum Vitae (CV) and any supporting documents required.
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Use a professional subject line such as Application for "Indicate Positions"
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Send your application before the closing date.
Note: Only shortlisted candidates are contacted.
