Restaurant Manager Sandton

at Phoenix Recruitment

Full Time

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Position Description

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Duties

Supervise waiters & front of house staff Give excellent customer services Manage bookings General planning and running of the shifts Training junior staff members Greet guests at assigned tables & ensure each guest Know all items on the menu & the basic ingredients and method of preparation of each Take accurate food & drinks order, using the POS system and deliver within the specified time limits Ensure that all orders are received timeously Bill the guest correctly Ensure restaurant area, fixtures & fittings are clean & hygienic All other general floor manager duties.

Requirements

Grade 12 Preferably 3 years of previous experience Excellent communicator and very organized person Able to interact with clients, welcoming and people’s person Must have a background in hospitality, food service, and loves good quality food Healthy energetic, available to work weekends and shifts Outgoing personality Well groomed - neat and tidy Excellent communication skills An eye for detail and keeps a meticulous restaurant Supervisory experience Strong customer service orientation and active listener Attentive and patient for customers

APPLICATION INFORMATION

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Salary

0 - 0 ZAR

Monthly based

Location

Sandton

Job Overview

Job Posted:

2 months ago

Job Type

Full Time

Job Role

Consultant/Advisor role

Education

Matric

Total Vacancies

Variable

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Restaurant Manager Sandton

APPLICATION INFORMATION

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Job Details

Restaurant Manager Sandton

APPLICATION INFORMATION

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Salary

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Location

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